I’ll add an image of the finished product when I actually make it again. The title’s just a reminder to me. Recipe below. It’s my go-to if I want carrot cake, even compared with store-bought options. I like the spices and even a hint of carrot to come through, with the icing being more an […]

I’ll add an image of the finished product when I actually make it again. The title’s just a reminder to me. Recipe below. I came up with this recipe in 2018 out of a desire to minimize the health impact of a delicious brownie. I’ve never been much of a buttery-juicy baked good guy or […]

Let me first state that I’m a gumbo anarchist. For example, my favorite type of gumbo is turkey and fresh chicken sausage, and I don’t use filé powder. As long as it has a non-white roux base, includes vegetables and meat (or a vegetarian analogue), and is thickened with either okra or filé powder, it’s […]

Add all ingredients to rice cooker and activate. Remove from heat source when complete. If using a saucepan on stovetop, bring mixture to a boil and cover. Reduce heat to a simmer. Leave covered for 20-30 minutes (based on your firmness preference.)